HON 499 Professor Moon's Library Instruction (Dr. Duncan): JW

Environmental Remote Sensing from Regional to Global Scales Edited by Giles Foody University College, Swansea, UK & Paul Curran University of Southampton, UK Remote sensing by satellites provides scientists with powerful means of analysing the terrestrial environment in fields as diverse as meteorology, agriculture, town planning or ecology. Allied to the powerful computer-based methodologies of Geographic Information Systems and image processing and cartographic techniques, perhaps its most important aspect is the way Environmental Remote Sensing (ERS) can allow synoptic interpretation of complex geographical phenomena from global to local scales. This book provides a benchmark collection of papers to demonstrate the flexibility and power of ERS techniques in a variety of contexts and scales. To achieve this end, a group of leading specialists have been invited to contribute surveys of the field. A high level of technical expertise is not required, making the book accessible to the research scientist, or student or professional wishing to assess the application of these techniques to his/her own field of study.

The work of conservation biology has grown from local studies of single species into a discipline concerned with mapping and managing biodiversity on a global scale. Remote sensing, using satellite and aerial imaging to measure and map the environment, increasingly provides a vital tool for effective collection of the information needed to research and set policy for conservation priorities. The perceived complexities of remotely sensed data and analyses have tended to discouragescientists and managers from using this valuable resource. This text focuses on making remote sensing tools accessible to a larger audience of non-specialists, highlighting strengths and limitations while emphasizing the ways that remotely sensed data can be captured and used, especially for evaluatinghuman impacts on ecological systems.